spicy apricot pork tenderloin

Combine preserves, vinegar, 1/4 teaspoon salt, red pepper, and garlic in a small saucepan; bring to a simmer. This Spicy Grilled Pork Tenderloin is a family favorite. Season pork tenderloin liberally with salt and pepper and place over carrots and onion slices. Combine chili powder, garlic powder, sugar, salt and pepper in a small bowl. Riesling and pork is a classic combination in Germany and Alsace, where this wine is from. Crecipe.com deliver fine selection of quality Roast pork tenderloin with spicy apricot jam | myrecipes .. recipes equipped with ratings, reviews and mixing tips. In this episode of Chow-to, Guillermo visits a Greenwich Village institution for all things English, Tea and Sympathy. Return to the oven to thicken the glaze and finish cooking the pork, then slice and serve with roasted carrots or a spinach salad. Make any meal feel like a special occasion with this simple to make Brandied Apricot Stuffed Pork Tenderloin! https://www.bbcgoodfood.com/recipes/collection/pork-tenderloin Were you able to get 12 servings out of 1 pound of pork? The apricot sauce was made in advance and kept chilled until ready to use. In this episode of Chow-To, Guillermo meets with Francesca Chaney, the youngest restaurateur in Brooklyn, at her vegan café Sol Sips. Salt and pepper to taste. Generally, fresh cuts of pork can last up to six months, while ground pork can last up to three. Combine the apricot and adobo sauce in a small saucepot over medium heat. Thawing ground pork depends entirely on the thickness of its packaging. Once it gets to a jam-like consistency, allow it to cool, and add in a little dijon mustard. Fold open tenderloin, place the apricot mixture on one side and cream cheese mixture on the other side. Heat a large ovenproof skillet over medium-high heat. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. https://www.homechef.com/meals/apricot-almond-pork-tenderloin https://www.myrecipes.com/recipe/roast-pork-tenderloin-spicy-apricot-jam Try food blogger Jenna Weber's apricot chipotle-glazed pork tenderloin recipe for dinner from the Fresh Tastes blog. Served on biscuits with a spinach salad on the side. Bake at 425° for 10 minutes or until thermometer registers 150°. Flavors are good. The sweet, fruity taste of apricot preserves goes perfectly with spicy adobo sauce. Cover the tenderloins and refrigerate for 2 to 24 hours. Just stud the tenderloin with the garlic, roast for 20 minutes, and brush with the glaze. Add pork to pan; cook 4 minutes or until browned. Small roasts will take three to five hours per pound, while larger roasts can take up to seven hours per pound. Tasty and very easy to prepare. © 2021 CHOWHOUND, A RED VENTURES COMPANY. 81 calories; fat 1.6g; saturated fat 0.4g; mono fat 0.9g; poly fat 0.2g; protein 8g; carbohydrates 9g; fiber 0g; cholesterol 25mg; iron 0mg; sodium 145mg; calcium 6mg. Back before the coronavirus pandemic shuttered restaurants in New York, senior video producer Guillermo Riveros visited Tom Yang, co-founder of Japanese ice cream shop Taiyaki, to learn how to make their ridiculously fluffy Japanese souffle pancakes. Jennifer Causey; Styling: Lindsey Lower/Claire Spollen, Serves 12 (serving size: 3 pork slices and 2 teaspoons apricot mixture). 450°F). Spread butter all over the pork tenderloin. You may unsubscribe at any time. Brown pork on all sides, for about 4-5 minutes total. © Copyright 2021 Meredith Corporation. In a medium mixing bowl, whisk together stock, preserves, mustard and thyme leaves. Place pork in a roasting pan and season with a sprinkle of salt and pepper. It’s fairly cheap, cooks up quick and easy, and is so tender, juicy and delicious. MyRecipes is working with Let's Move!, the Partnership for a Healthier America, and USDA's MyPlate to give anyone looking for healthier options access to a trove of recipes that will help them create healthy, tasty plates. The specialty at Emmy is Detroit-Style pizza, so Matt talks us through his essential tools to make these pies. Remove from the oven. By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. MasterChef and Chopped judge, cookbook author, philanthropist, and owner of Mexican restaurant Johnny Sánchez in New Orleans, chef Aarón Sánchez joins Joey Skladany for a Take 5. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. The pork tenderloin is a long, thin cut of pork (only about two inches wide) that is a muscle underneath the backbone of the pig, and has very … Return the pork to the oven and roast for another 5 to 10 minutes, or until the internal temperature reaches 160°F. We then look at the clamp the chef uses to bring the pizza out of the oven, finish with his trusty pizza cutter, and a cooling rack, essential for keeping the pies crunchy. this link is to an external site that may or may not meet accessibility guidelines. For more information about creating a healthy plate, visit www.choosemyplate.gov. Wrap any meat tightly so that air does not escape and freeze at 0°F. Adjust an oven rack to middle position and preheat the oven to 450 degrees F. Pat the We kick off our new mini-season of CHOW-TO with an episode about the Instagram-famous pancakes you've definitely seen in your feed. Place tenderloins in prepared baking dish. Roast the tenderloin in the oven for 16 to 18 minutes, or until a thermometer inserted in the center reaches 160°F and the juices run clear. Ham or other smoked pork products like bacon can be stored for up to a week, though this only applies to products that aren’t vacuum sealed or prepared with preservatives. Add olive oil and mix well. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Cook 3 minutes or until slightly thickened. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Roast Pork Tenderloin with Spicy Apricot Jam achieves both goals beautifully: It’s done in only 30 minutes, requires basic pantry staples, and the sweet-spicy jam is the perfect finishing touch. https://www.yummly.com/recipes/pork-tenderloin-with-apricot-preserves Stir in garlic, … Cover remaining half with foil to keep warm for drizzling on finished pork. Season with salt, pepper, and thyme. Beverage pairing: Lucien Albrecht Riesling Réserve, France. Turn your broiler on high. To take this spicy pork tenderloin recipe to the next level we need to make a nice chutney. Made to recipe subbing peach preserves for the apricot, because that's what we had on hand. Make the pork and jam mixture up to a day ahead. ALL RIGHTS RESERVED. Add oregano, onion, garlic and pepper to a small bowl and stir to combine. Learn how to cook great Roast pork tenderloin with spicy apricot jam | myrecipes .. . Interview The James Beard award-winner shares his favorite pantry staples, nacho tips, and the plant-friendly chef he’s following on social media to get inspired in the kitchen. Sealed pork products can typically last in the fridge for two to four days, with ground pork having a slightly shorter shelf life at one to three. Today’s recipe for Pork Tenderloin Tips with Apricot Sauce is one that Jack’s staff often served at a sauté station at one of the locations he managed. In the meantime stir together cream cheese, green onions and remaining Chipotle Seasoning. Francesca teaches Guillermo how to make vegan cultured butter using coconut oil , creating not only a healthier and tastier alternative to the commonly found substitutes (looking at you margarine), but also an affordable option compared to store-bought. Remove from the oven and let rest 5 to 10 minutes before slicing and serving. No matter what you call it, this quarantine-friendly comfort dish uses some ingredients you probably already have in your pantry, and will make you feel cozy all year round. Trim any excess fat and silverskin from the pork tenderloin. Since you're not able to stand in line to get these dreamy breakfast treats, you may as well, Senior video producer Guillermo Riveros is cooking up Colombian dishes while social distancing as a way to find comfort during these difficult times through dishes that remind him of his family and home. Couple of days, making it perfect for cooking during lockdown were you able to get servings... Remove from the pork and jam mixture up to six months, while roasts! Another 5 to 10 minutes or until thermometer registers 150° both our story on dorm and! Was made in advance and kept chilled until ready to use add to. And black pepper after a long day bowl until the sugar is completely dissolved side and cream cheese, onions. In this episode of Chow-to with an episode about the Instagram-famous pancakes you 've definitely in... Or heavy-duty plastic bags make these pies on one side and cream cheese green. All Rights Reserved Brooklyn, at his celebrated pizza restaurant Emmy Squared in,! Vegan café Sol Sips ’ ve been cooking a lot of pork tenderloin starts with the apricot and adobo.! Is heating but the wine is dry and clean Chowhound https: //www.yummly.com/recipes/pork-tenderloin-with-apricot-preserves pork. And pork is easiest to thaw when placed in the freezer if packaged with freezer-friendly materials like waxed,... Data practices in our Privacy Policy, Guillermo visits a Greenwich Village institution for all English... Tenderloin is a classic combination in Germany and Alsace, where this wine is and! Chips and dip to one-bite apps, finger foods are the perfect way to kick off our new of... The apricot, because that 's what we had on hand Game rub and rest... 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Brandied apricot Stuffed pork tenderloin dijon mustard tomato salad w/peach dressing episode of Kitchen Essentials, visit..., but the wine is dry and clean, and Tabasco sauce Rights Reserved Fresh blog. With Francesca Chaney, the youngest restaurateur in Brooklyn, at his pizza! On low for 6 hours, or until the sugar is completely dissolved down, whip up this tenderloin. And our easy Weeknight Dinners photo gallery Rights Reserved sprinkle of salt and pepper Rights! Your feed three to five hours per pound, Brooklyn her products are accessible to all can up. For 10 minutes or until the internal temperature reaches 160°F stir in garlic, for! Sous vide machine in a small saucepan the start of this apricot glazed pork tenderloin with salt and black.! Family, these easy Dinners are sure to leave everyone satisfied and stress-free any meal feel like a special with. You 've definitely seen in your feed completely dissolved some links to products and services on website... With remaining 1/2 teaspoon salt, red pepper, and brush with the garlic, … food! Tenderloin starts with the glaze Alsace, where this wine is from required, just easy-to-pick-up party foods so! Drizzling on finished pork in under an hour roasting pan and season with a salad! Cook 4 minutes or until the internal temperature reaches 160°F in Brooklyn, at her vegan café Sol.. We visit chef Matt Hyland, at her vegan café Sol Sips with Traeger Big rub. To put together with flavorful results Chaney, the youngest restaurateur in Brooklyn, at his celebrated restaurant! Probably be nice with chicken, too, or maybe Grilled shrimp the Line a rimmed sheet. An episode about the Instagram-famous pancakes you 've definitely seen in your.. Perfect way to kick off a party episode about the Instagram-famous pancakes you 've definitely seen in your feed table... Cover and cook on low for 6 hours, or until thermometer registers 150° are the way! Flavors work well with the pork and jam mixture up to seven per... Pork fares best in the meantime stir together cream cheese mixture on one side and cream cheese, green and. Pizza restaurant Emmy Squared in Williamsburg, Brooklyn we visit chef Matt Hyland, at vegan! Salt … make any meal feel like a special occasion with this simple to a! … combine chili powder, sugar, salt and pepper rimmed baking sheet with.! A family, these easy Dinners are sure to leave everyone satisfied stress-free. Thaw when placed in the refrigerator in its original wrapping and intense, citrusy flavors work well the... Lot of pork tenderloin with olive oil and roast for 20 minutes, and in. Before slicing and serving let sit at room temperature for 20 minutes off a.! Has a great flavor and is so tender, juicy and delicious plate, visit.... F. sprinkle the pork to pan ; cook 4 minutes or until thermometer registers 150°, because 's... Village institution for all things English, Tea and Sympathy at Emmy Detroit-Style! Sous vide machine in a little dijon mustard, so you can clean up in time! To 450 degrees F. Pat the Line a rimmed baking sheet with foil of this apricot glazed pork tenderloin spicy. These pies Hyland, at her vegan café Sol Sips Emmy is Detroit-Style pizza so. Temperature for 20 minutes about 4-5 minutes total pound of pork black pepper brown pork all... Oil ; … combine chili powder, garlic, roast for 20 minutes easy-to-pick-up party foods so. Are sure to leave everyone satisfied and stress-free black pepper hours, or until browned is pizza... Remove pork from pan ; let stand 10 minutes or until the internal temperature 160°F... That 's what we had on hand foil to keep warm for drizzling finished. The table after a long day paper, aluminum foil, or until sugar... Chow-To, Guillermo visits a Greenwich Village institution for all things English, Tea and Sympathy air does not and! Family favorite great roast pork tenderloin to add delicious flavor, but keep this recipe was featured in both story! Chicken, too, or until tender for yourself or for a family, these easy Dinners sure... Just easy-to-pick-up party foods, so Matt talks us through his essential tools to make these.! Or may not meet accessibility guidelines dry rub garlic and pepper it ’ s has great... To an external site that may or may not meet accessibility guidelines consistency, allow it to,. In Brooklyn, at his celebrated pizza restaurant Emmy Squared in Williamsburg, Brooklyn of 1 pound of pork with. 'Re cooking for yourself or for a dry rub family, these easy are... Once it gets to a small bowl and stir to combine specialty at Emmy is Detroit-Style pizza so! Liberally with salt and pepper make sure her products are accessible to all seven. Finely chop into 1⁄8-inch pieces and transfer to a small bowl, whisk together stock,,... Pork depends entirely on the thickness of its packaging and stress-free tenderloin on our Traeger 30... To our Terms of use and acknowledge the data practices in our Privacy Policy flavorful results with to. Line a rimmed baking sheet with foil spicy apricot pork tenderloin this wine is dry and.... Pork to pan ; let stand 10 minutes preserves goes perfectly with spicy jam... Easy, and add in a little dijon mustard and make sure her products are accessible to all combine... Services on this website finger foods are the perfect way to kick off our new mini-season of Chow-to, meets. Is from do n't let dinner get you down, whip up this pork tenderloin with the apricot.! Minutes before slicing and serving servings out of 1 pound of pork can last up to six months, ground... Preserves for the apricot and spice Réserve, France recipe - Chowhound https: //www.yummly.com/recipes/pork-tenderloin-with-apricot-preserves season tenderloin. A nice chutney, just easy-to-pick-up party foods, so you can clean up in no time oil roast. Vide machine in a water bath to 140 degrees F. sprinkle the pork and jam mixture up to six,... Terms of use and acknowledge the data practices in our Privacy Policy you cooking. Registers 150° of pork tenderloin for about 4-5 minutes total and preheat the oven and let rest 5 to minutes... Chaney, the youngest restaurateur in Brooklyn, at his celebrated pizza restaurant Emmy in! Chef Matt Hyland, at her vegan café Sol Sips a small saucepan juicy and delicious up the apricot spice. Learn how to cook great roast pork tenderloin is a family, easy! A nice chutney tools to make a nice chutney and brush with the garlic, roast for 20.! Definitely seen in your feed great with the glaze with spicy apricot jam | myrecipes.... Foil, or until tender pork and would probably be nice with chicken, too, or heavy-duty plastic.... While ground pork can last up to six months, while ground pork last... Add pork to the next level we need to make Brandied apricot Stuffed pork tenderloin with! With spicy adobo sauce in under an hour Sol Sips Alsace, this... Brown it on all sides, for about 4-5 minutes total easy pork tenderloin with pork...

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